It was mentioned that the crab omelette is crispy, especially when eaten with chili sauce, it has a different taste than normal omelettes.
As for Khao Soi, a northern food, which is noodles in a soup with curry and coconut milk. and put chicken or beef with side dishes such as pickled lettuce, shallots, cabbage salad, and seasonings like lime wedges and chili paste.
Sai krok Isan, it's usually made from pork, sticky rice and garlic, then hung up to ferment and dry.Herbs and spices vary from vendor to vendor, while condiments like ginger, chillies and cabbage typically round out the perfect bite.
Photo : Sai krok Isan from CNN travel
In addition, there are also street food from other countries in the Asian region, such as the well-known Thai food such as Tteokbokki (Tteokbokki), Kimbap (Kimbap) from Korea, Takoyaki (Takoyaki). Yakitori (yakitori) Sofuto kurimu (ice cream, soft cream) from Japan Xiao long boa (Xiao long bao) Rou jia mo (Rou jia mo hamburger) from China Stinky tofu (Smelly tofu) from Taiwan.
Photo : stinky tofu from CNN TRAVEL
Nasi lemak from Malaysia, Nam khao from Laos, Lort cha from Combodia, Vada pav from India, Mohinga Lahpet thoke from Mynmar, Kwek kwek from Philippines.
Lort cha from Malaysia, Vada pav from India, Mohinga and Lahpet thoke from Mynmar, Kwek kwek from Philippines, Achcharu from Sri Lan ka, Asam laksa from Malaysia
Photo: Nasi lemak from CNN TRAVEL
Photo : Vada pav from CNN TRAVEL
Achcharu from Sri Lan ka. Asam laksa from Malaysia, Banh mi from Vietnam.Cheong fun and Curry fish balls from Hongkong. Ema datsh from Bhutan, Falooda from Pakistan, GADO GADO from Indonesia.
There are also many foods that make up the top 50 street foods from the Asian region If anyone has the opportunity to go to any country, do not forget to stop by and try the food in each country as well. Because although the appearance of the food is similar, but with the ingredients used in each area, the taste is different as well.
Part of information from cnn travel